How to Cook Creamy Mashed Potatoes in 15 Minutes

How to Cook Creamy Mashed Potatoes in 15 Minutes

Mashed potatoes really are a fantastic aspect of the dish. It may be paired with steak, veggies, pork chops and much more. The issue is mashed potatoes generally have a great deal of your time and energy to organize. Within this publish; we’ll explain to you how you can make creamy mashed potatoes (with no electrical resources whatsoever) in only fifteen minutes!

The serving dimension for this recipe is for three to four individuals.


  1. 2 medium sized potatoes 
  2. 2 teaspoons of salt 
  3. 1/2 cup of new milk 
  4. 1 1/2 tablespoon of butter (unsalted) 
  5. water


  1. Peel and chop potatoes into little cubes 
  2. Boil cubed potatoes having a pinch of salt for fifteen min 
  3. Drain the drinking water and location potatoes inside a bowl 
  4. Mash the potatoes utilizing spoon and fork 
  5. Melt the butter and blend it using the potatoes, also include preferred quantity of salt 
  6. While mixing, include milk steadily 
  7. Continue mixing till all components are dispersed 
  8. Serve with gravy if desired*

Be aware: Prior to using out the potatoes, make certain they’re gentle sufficient to mash, make use of a fork to examine. It depends upon your choice, in the event you favor gentle and creamy, it’s much better to overcook and can be simpler to mash.

*Special do-it-yourself gravy

Do you know you may make your personal scrumptious gravy correct at your house? With our recipe, you will not even require to purchase gravy mixes at your grocery. You simply require normal components that may be discovered inside your kitchen area. You are able to personalize your gravy based on your liking. Creating your personal gravy is not tough whatsoever, even your child could make this. You are able to put together this in below 10 minutes. This recipe is excellent with mashed potatoes, however it may also be utilized for steak, fried rooster and much more.

Here is our personal do-it-yourself gravy recipe:


  • 1/2 tablespoons of butter 
  • 1/4 dice rooster bouillon 
  • 3 tablespoons of all Objective Flour 
  • water 
  • 1 tablespoon of soy sauce 
  • 1 teaspoons of pepper


  1. Melt Butter inside a pan 
  2. Put a rooster bouillon. Stir till dissolve 
  3. Add all objective flour and blend till there aren’t any much more lumps 
  4. Add drinking water and constantly stir 
  5. Add soy sauce and pepper 
  6. Serve scorching and revel in your homestyle gravy

What would you believe of our recipe? Would you possess a much better 1? Make sure you share it and tell us!

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